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Eysines scabby squash has a pink epidermis that becomes covered with corky scabs during the season. Its orange flesh is thick, firm and sweet.
| -20% | €2.63 |
| -15% | €2.80 |
| -10% | €2.96 |
| -7.5% | €3.04 |
| -5% | €3.13 |
The eysines squash has a pink epidermis which is covered during the season with corky scabs. Its orange flesh is thick, firm and sweet.
Family : Cucurbitaceae
Latin name : Cucurbita maxima Duchesne
Genus type : reproducible seeds
Weight : 1,9 g
Sowing and harvesting schedule :
Soil maintenance : before sowing, loosen the soil on 30 cm.
Exposure: sunny and sheltered from the wind.
Sowing : at 3.5 cm depth in pockets of 2 to 3 seeds. Thin out to leave only one plant every 90 cm and 130 cm between rows, then hoe and weed. At the time of sowing or transplanting in the garden, put in the planting hole a mixture of compost and manure. You can even sow directly on a compost pile.
Emergence: in 6 to 8 days in soil at 14°C.
Watering: copious watering but beware of stagnant humidity.
Harvest: harvest the squash in dry weather to ensure a better conservation.
Conservation : 4 months. An excess of nitrogenous fertilization hinders the conservation.
Origin: this species is native to the North of South America, it was introduced in Europe only after the voyages of Christopher Columbus in America, like all the squashes.
