We use cookies to enhance your experience, analyze site traffic, and personalize content. You can accept all cookies or customize your preferences.
The petrowski turnip is very early and yellow in color. When harvested early, its flesh is soft and sweet.
| -20% | €3.92 |
| -15% | €4.17 |
| -10% | €4.41 |
| -7.5% | €4.53 |
| -5% | €4.66 |
The petrowski turnip is very early and yellow in color. When harvested early, its flesh is soft and sweet.
Family : Brassicaceae
Latin name : Brassica rapa subsp. rapa L.
Genus genus : reproducible seeds
Weight : 1 g
Sowing and harvesting schedule:
Soil care: easy to grow, likes rich soil but is content with poor soil. Appreciates humidity and heat. Since it is a root vegetable, and if you have the possibility, choose a loose soil with few stones, you will obtain uniform roots.
Exposure: sun or half-shade.
Sowing : 1 cm deep in the ground. Thin out by keeping only one plant every 10 cm. Repeat sowing every 20 days.
Emergence : in 4 to 7 days.
Watering: regular in summer, less in autumn. Turnips like humidity and heat
Harvest: harvest turnips before frost.
Storage: 3 to 4 days in a cool place. Can be stored in a cellar in a silo after air drying for one day.
Origin : native to Europe, it was consumed daily until the 18th century and the arrival of the potato
