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Culture Indoor presents the organic seeds of the brand Semence Bio for certified organic crops and seeds. We offer a wide variety of flowers, herbs, or classic and original vegetables for your vegetable garden.
| -20% | €3.76 |
| -15% | €4 |
| -10% | €4.23 |
| -7.5% | €4.35 |
| -5% | €4.47 |
AMERICA SPINACH
Description
The spinach América produces thick, dark green leaves particularly embossed to curly.
Variety resistant to the rise to seed but not too much to the cold.
Cultivation guide
Cultivation: light, healthy, cool and shaded soil. Water regularly.
Sowing: 2 cm deep, in the ground, keeping only one plant every
6 cm.
Emergence: 9 to 12 days in soil at 22°C.
Density of plantation (in cm): 25x25 cm (10-13 plants/linear meter) 15 to 20 plants/m².
.
Sowing and harvesting dates :
- In the South : two periods :
- Sowing : mid-August to October. Harvest : October to March.
- Sowing: mid-January to March. Harvest: April to May.
(be careful with the rise in seeds).
- In the North : three periods :
- Sowing : end of July to August. Harvesting : from September.
(be careful with the rise to seed).
- Sowing: September to October. Harvest: March to April.
- Sowing : February to July. Harvest: mid-April to July.
(beware of going to seed).
Cultivation practice
Annual or biennial plant, native to Persia.
Spinach is cultivated in Europe (via Spain since the Middle Ages).
It requires a soil rich in organic matter (well fumé). It is necessary that it has neither too much water, nor too little.
For spring and autumn sowing, choose a light and healthy soil.
For those of winter, prefer a fresh and shaded ground.
Sow in place, water regularly, and thin to 6-7 cm.
Think of spreading out your sowings, in order to have regular harvests!
Sow in place from July to September for winter harvests.
For spring harvests sow in February and March.
The advice and suggestions are only given as an indication and therefore, do not include a guarantee of harvest.
